Food & Drink

Modernist Cuisine Gallery to Open in May

Modernist Cuisine Gallery to Open in May

Unfortunately for us, it's in Las Vegas

Ogle your veggies

Chelsea Lin

5 Things You Need To Eat and Drink in March

5 Things You Need To Eat and Drink in March

Gorge yourself on comfort food before the weather turns

Have you been to Orfeo? Give it a whirl during Dine Around Seattle.

Chelsea Lin

Band of the Week: Lincoln Barr

Band of the Week: Lincoln Barr

Singer/songwriter Lincoln Barr, of Red Jacket Mine

Gwendolyn Elliott

Luly Yang's Candles Au Couture

Luly Yang’s Candles Au Couture

Bring the luxurious essence of Luly Yang’s boutique to your home with her Blue Citrine scented candle

Kelly Skahan

Moisture Festival's Ron W. Bailey Makes It Rain

Moisture Festival’s Ron W. Bailey Makes It Rain

Former rocker Ron W. Bailey discovered vaudeville—and helped Seattle do the same with the Moisture Festival

Moisture Festival MC Ron W. Bailey presents slackrope walker Esther de Monteflores: “She studied for five years—it’s harder than tightrope. It’s not taut, it sways.”

Tim Appelo

Recipe of the Week: Joy the Baker's Coffee Cake Muffins

Recipe of the Week: Joy the Baker’s Coffee Cake Muffins

Try these tasty brunch bites topped with almond crumble

From Over Easy by Joy Wilson; published by Clarkson Potter. Copyright ©2017 Joy the Baker, Inc. All Rights Reserved. Used with Permission. Page 202-203.

Chelsea Lin

Tell Me About That Track: Brenda Xu's "Lovely Storm"

Tell Me About That Track: Brenda Xu’s “Lovely Storm”

Singer/songwriter Brenda Xu talks about a single from her latest album, 'Overflow.' She performs at the Fremont Abbey this Friday with Tomo Nakayama and Shenandoah Davis

Singer/songwriter Brenda Xu

Gwendolyn Elliott

Mariners’ Spring Training: Why to Go, What You Need to Know

Mariners’ Spring Training: Why to Go, What You Need to Know

The Peoria Sports Complex, home of the Mariners for spring training

Stephen Strom

Musical Beers, Basil Mint Cider, The Dark Door Bourbon and More Spirited News

Musical Beers, Basil Mint Cider, The Dark Door Bourbon and More Spirited News

It's time to celebrate: Spring's right around the corner and there's all kinds of spirited happenings within Seattle's craft beverage scene

Kick-start spring with Seattle Cider’s seasonal Basil Mint cider

AJ Rathbun

85°C Now Open in Tukwila

85°C Now Open in Tukwila

The popular Asian bakery is officially serving egg tarts and sea salt coffee at Southcenter Mall

So many tarts, so little time.

Chelsea Lin

In White Center, a Restaurateur Cooks up Some Tunes

In White Center, a Restaurateur Cooks up Some Tunes

A second Drunky's Two Shoe BBQ is expected to open here soon; with it, perhaps the start of a new live music scene on the west side

Formerly the DK Cafe, a second Drunky’s BBQ is expected to open on this site in April

Mike Seely

The Must List: Uncode at the Forum, Ray Troll at Seattle Aquarium, Realism in Edmonds

The Must List: Uncode at the Forum, Ray Troll at Seattle Aquarium, Realism in Edmonds

What to do in the days ahead: A cool film series at Northwest Film Forum, sub-aquatic rock at Seattle Aquarium and glimpse into the void at On the Boards

Fishy art by Ray Troll

Seattle Magazine Staff

Recipe of the Week: Milk-Braised Pork Shoulder

Recipe of the Week: Milk-Braised Pork Shoulder

Looking for a hearty, late winter supper? Amy Pennington's milk-braised pork shoulder is just the ticket

Excerpted from Urban Pantry: Tips & Recipes for a Thrifty, Sustainable & Seasonal Kitchen, published by Skipstone Press, 2010 Milk-braised pork is not something you see every day, but it’s not an uncommon dish either. The milk gently curdles while cooking, which may turn some off (unless, like me, you’re a true food lover and…

Amy Pennington

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