Portland Rickey Cocktail Recipe
The official cocktail of Tales of the Cocktail 2013 by Jacob Greer
By Seattle Mag July 30, 2013
Makes 1 cocktail
1 1/2 oz Martin Miller’s Gin
3/4 oz fresh lemon juice
1/4 oz Green Chartreuse
4 oz Le Merle Saison or biere de garde style beer
Squeezed half of lemon (lemon shell), for garnish
Combine the Martin Miller’s Gin, Green Chartreuse, lemon juice, and beer in an ice-filled highball glass. Drop the squeezed half-lemon into the drink. Gently stir.
Garnish: Squeezed half of lemon, stirred into the drink as a nod to tradition.
Read about the Tales of the Cocktail 2013 event here.