Food & Drink
2016 Cookbook Gift Guide
Three essential local culinary guides for holiday gift giving
COOKBOOK OF THE YEAR: Chef John Sundstrom is one of the Pacific Northwest’s culinary icons, winner of the James Beard Award for best Northwest chef in 2007 and a semifinalist for outstanding chef in 2014. His latest cookbook, Lark: Cooking Wild in the Northwest (Sasquatch, $30), published in August, is an updated version of 2013’s…
Cocktail Lover’s 2016 Holiday Gift Guide: Local Edition
We’re already waist deep into the winter holiday shopping season, but I’m guessing you haven’t picked out spectacular items for every single person on your list yet–I sure haven’t! If one of those folks who you’re shopping for happens to be a cocktail-making or spirit lover, I’m here to help with six wonderful ideas, all…
2016 Crosscut Courage Award Winners
The 2016 Crosscut Courage Award winners don't walk away from difficult conversations and challenges
Back row: Honorees Richard Romero, Courage in Business, and Stephen Tan and Joey Cohn, Courage in Culture. Front row: Colleen Echohawk, Courage in Public Service, and Martha Choe, The David Brewster Lifetime Achievement Award
Join The Must List
Sign up and get Seattle's best events delivered to your inbox every week.