Food & Drink
Seattle’s Future World: Our Crystal Ball Predictions, Part 1
Trying to predict the future is humbling, but even when we know we'll probably be wildly wrong, it's fodder for good conversation
Had I been making predictions about the future back in the 1960s, I would have been wildly wrong. Monorails aren’t whisking us everywhere. Flying cars haven’t made freeways obsolete. The Kingdome didn’t outlast us all. Supersonic jets never caught on—in fact, not building them helped plunge Seattle into a deep recession. People who did bet on…
Three Impressions of Flint Creek Cattle Co.
Opening just a few weeks ago on October 24th, after a little wait (due to building out their big space and the tragic explosion up the block), Greenwood’s FlintCreek Cattle Co. is from the same folks behind Fremont’s popular RockCreek. I recently ducked in to FlintCreek with my wife and a pal to check out…
365 and New Seasons Up Seattle’s Grocery Game
More market options in Seattle? Truly super
We know Seattleites love their locally owned grocery stores—Metropolitan Market, PCC, Town & Country and Red Apple—the same way they love their neighborhood restaurants. But now, two new shops are joining our grocery landscape (plus an Amazon grocery pick-up location in Ballard and an Uwajimaya seafood and Asian grab-and-go outpost in South Lake Union are…
Love, Italian Style, in ‘Bittersweet Life’ Podcast
Town Hall program director Katy Sewall explores the expat life in her online audio broadcast
When Seattleite Katy Sewall headed to Rome in 2013 for an extended stay, she and lifelong friend Tiffany Parks—who had already been living in Rome for a decade—decided to create a podcast about the experience. The “BitterSweet Life” audio broadcast, with new episodes every Monday, is a natural for Sewall, who spent nine years at…
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