Food & Drink

Revel: Genius Food In a Silvery Sleek Space

Revel: Genius Food In a Silvery Sleek Space

Allison Austin Scheff gives nod to another spectacular winner from Rachel Yang and Seif Chirchi.

Sometimes, it’s easy to fall into “other city” envy. What’s not to like about Portland’s utopian indie scene, Vancouver’s dim sum and Japanese food, Chicago’s thrilling modern cooking, New York’s delis, bagels—everything? But when a restaurant like Revel comes along right here at home, it’s one more notch in our belt, and the competitive food…

La Rêve: Bakery Review

La Rêve: Bakery Review

Sweet and savory pastries and tasty lunches at a quaint Queen Anne spot.

In a city with its fair share of sensational bakeries, 6-month old Le Rêve on Queen Anne Hill fits right in. Let’s start with the kouign amann, or Breton butter cake ($3.75)—a wonder of butter, pastry and sugar that bakes into a caramelized, utterly divine experience (watch your back, Honoré!). Owners Sharon Fillingim, who grew…

Best Seattle Restaurants 2011: True Value Lunches

Best Seattle Restaurants 2011: True Value Lunches

More Chow, Less Moolah. True Value Lunches.

MORE FROM BEST RESTAURANTS 2011 Splurge-worthy Meals Get the Most For Your Money True Value Lunches Happy Hour Bites How to Dine on a Budget How to Get the Best Value When Ordering Wine Directory Readers’ Choice     $6.50Kimchi fried rice bowl at MARINATION MOBILE (food truck): Spicy, stinky (in a good way!), with…

Wild Salmon at Etta's

Wild Salmon at Etta’s

Allison Scheff devours Etta’s early season salmon.

In June, the Pike Place Market comes fully alive: Vendors’ tables are crowded with grassy snap peas, ruby red and golden beets, and bundles of fragrant sweet pea flowers (just $5). And, of course, there’s that one item you’ve been waiting for all year: chubby early-season wild salmon, glistening on ice at every one of…

Fashion Friday: Two new clothing shops, Forbidden Fashion Show + spring cleaning sale at Nube Green

Fashion Friday: Two new clothing shops, Forbidden Fashion Show + spring cleaning sale at Nube Green

Scout and Jack Jerome open up shop and the Forbidden Fashion Show gets racy at SAM

Happy Friday! Since most of us are itching to get up from our desks and out into the sun, here are four shopping and style stops to make while out and about this weekend: New clothing shops: I repeat, new boutiques! Two new local men’s and women’s clothing houses have opened in the past few…

What's Next for the Seattle Waterfront? Get a Preview at a Public Meeting Thursday Night

What’s Next for the Seattle Waterfront? Get a Preview at a Public Meeting Thursday Night

The event will feature a preview of proposed design plans, plus food (to buy) and live music

While politicians, judges and activists argue over all things tunnel, planners are busily imagining what a post-Viaduct Seattle waterfront will look like. Thursday, at the Bell Harbor Conference Center (2211 Alaskan Way, Seattle), design project lead James Cornwaterfer will present the “first design directions,” which I take to mean “rough draft.” The public meeting, hosted by the City…

Sneak Peek: Skillet Goes Brick and Mortar with Its New Capitol Hill Restaurant

Sneak Peek: Skillet Goes Brick and Mortar with Its New Capitol Hill Restaurant

Street food comes in from the cold on Capitol Hill

Joshua Henderson opened Skillet, his mobile street food truck, in 2007 after figuring out that he didn’t like working in restaurants. He just wanted to focus on the food: making it good and bringing it to the masses without all the fuss and ritual of creating an “experience.” Now, four years later, after amassing a…

Restaurant Review: Blackboard Bistro

Restaurant Review: Blackboard Bistro

Romantic appeal but an uneven menu at this new West Seattle spot

Almost a year ago, Jacob Wiegner left Spanish-romantic Olivar on Capitol Hill to open his own place in a revolving-door storefront at the West Seattle Junction (in four years it’s been five different restaurants). But let’s hope, for the sake of gnocchi, this one sticks. Wiegner’s potato pasta puffs are lovely—fluffy, light and seared on…

Fashion Friday: Seamless in Seattle live presentations, new swimwear + Pariscope Studios’ trunk sale

Fashion Friday: Seamless in Seattle live presentations, new swimwear + Pariscope Studios’ trunk sale

Check out Pariscope’s funky, handmade jewels at their open house sale this weekend

Good morning! I’m spending this (sunny) day sitting on the judging panel for our annual Seamless in Seattle competition, and I can’t wait to see what our 12 finalists have brought for show and tell. Follow me on Twitter for the inside scoop (and some great fashion) today. And don’t forget to vote for your…

Feature: Seattle School District Watchdogs

Feature: Seattle School District Watchdogs

With the firing of Seattle Schools Superintendent Maria Goodloe-Johnson and ongoing budget cuts, edu

School’s out this month, but for a group of local education advocates, the homework never ends. With recent leadership and budget crises fueling an environment of mistrust, protecting the interests of the more than 47,000 students served by Seattle Public Schools has never been more difficult—or more crucial. Meet the citizen watchdogs who remain vigilant…

Paper Devotees Feel the Love at New Shop Paper Hammer

Paper Devotees Feel the Love at New Shop Paper Hammer

A downtown studio sources unique cards, furniture and gifts from tiny Tieton in central Washington.

Ed Marquand’s new gift and paper shop, Paper Hammer (downtown, 1400 Second Ave.; 206.682.3820; paper-hammer.com), is the realization of a dream project built over the past six years. Also the owner of Marquand Books in the same building (both an art book publisher and old-school book bindery), Marquand is leading the charge to reinvigorate Tieton….

Seattle’s Idea-sharing Explosion

Seattle’s Idea-sharing Explosion

New groups join TEDx in creating events where big thinkers gather.

It’s a sunny Saturday in early March. Nearly 150 media, tech and business professionals, academics and students are squeezed into a meeting room at Adobe’s Fremont campus. The crowd quietly sips bottles of specialty ginger beer and listens intently, many taking notes, as author Eric Liu discusses citizenship and leadership with the host of the…

Rachel Hart on How to Satisfy Soul Cravings

Rachel Hart on How to Satisfy Soul Cravings

Our fearless editorial director gives you the inside scoop on our June issue.

There are two typical realities in Seattle this time of year: Either we are still wearing our rubber boots, going to T-ball games under umbrellas and wrapped in fleece blankets—or, it’s shorts and tank- tops all weekend. By the time the sun finally decides to make an appearance, we are craving it so bad we’ll…

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